Jasmines 007 DST ACE'd Chili

You already know that oftentimes I will other corner cooks on the blog. Here is one that can quickly become a down home favorite! I know that many of you look for something to keep you warm during the winter months. So why not couple your warm blanket and hot tea with a delicious bowl of fixed up chili! My beautiful Soror staples this recipe as one of her favorites. We are all fans of quick fix'r up meals so why not enjoy the aroma of smokey spices while you're at it! After I try this wonderful recipe, I will have chili as yet another dish in my repertoire and of course I will add my own flavor and spice to it. That's what us "Real" cooks do at V's Cookin it Real. Enjoy!

1lb of ground turkey
5 slices of brown sugar turkey bacon
1 cup chopped onions
4-5 cloves of garlic
1 cup of green bell pepper
McCormick Chili Powder mix
1/2 cup of brown sugar
salt & pepper to taste
2 cans of beans (black, pinto or kidney - Jazz it up and use all three!)

Start by slightly browning the ground turkey and turkey bacon. Add all of your ingredients into your pot. Pour in a bit of water to slightly cover the top. Give it a good stir, cover and let simmer for about four hours. End result is a bowl of heaven!